MKN Combi Ovens Overview
MKN Combi ovens represent the next generation of professional commercial kitchen equipment, combining steam, convection and combination cooking technology in one highly efficient system. Proudly made in Germany, MKN combi ovens are engineered to the highest standards of quality, precision and durability delivering exceptional performance in even the most demanding foodservice environments.
Designed for reliability and consistency, these commercial combi steam ovens help chefs and operators optimise kitchen efficiency, improve cooking consistency and streamline food production workflows. Whether you are operating a restaurant, hotel, cafe, catering business, aged-care facility or high-volume commercial kitchen, MKN offers a versatile range of solutions tailored to different capacities, service styles and levels of automation.
Equipped with advanced features such as precision temperature control, humidity management, multi-level cooking and programmable cooking programs, MKN come ovens allow you to roast, bake, steam, grill and regenerate with outstanding accuracy. Intelligent cooking technology reduces manual intervention, shortens cooking times, minimises food waste and supports energy-efficient kitchen operations, making it a smart long-term investment.
From compact units for space-conscious kitchens to fully automated systems designed for high-output environments, every MKN combi oven reflects the strength of German engineering and innovation. Built for performance, longevity and ease of use, these ovens help future-proof your kitchen while maintaining the highest food quality standards.
Explore full range of MKN combi ovens below to compare features, sizes and configurations, and find the ideal solution for your commercial kitchen.
FlexiCombi Classic Electric Range
Delivers reliable German-engineered performance with intuitive controls, combining steam and convection cooking for consistent, high-quality results in any professional kitchens.
FlexiCombi MagicPilot Electric Range
Engineered in Germany and powered by intuitive MagicPilot touch controls, this range delivers intelligent combi cooking with precision, automation and consistently superior results.
SpaceCombi MagicPilot & Junior MagicPilot
Designed for space efficiency without compromising performance, this range deliver German precision with intuitive controls & consistent results.
FlexiCombi MagicPilot MAXI Teams
Elevate high-volume food production with the MKN FlexiCombi MagicPilot Team MAXi range, delivering intelligent touchscreen control, exceptional capacity and precision performance for consistently outstanding results.
FlexiCombi Classic MAXI Electric Range
Built for high-volume kitchens, the MKN FlexiCombi Maxi Electric range delivers powerful, German-engineered performance with exceptional capacity and consistent cooking results.
SpaceCombi Classic & Junior classic
Combining straightforward operation with compact design, the MKN SpaceCombi Classic & Junior Classic offer reliable steam and convection cooking powered by German engineering.
FlexiCombi MagicPilot Teams
Combines advanced German engineering with intuitive MagicPilot controls, delivering precision combi cooking, smart automation and consistent high-performance results in professional kitchens.
FlexiCombi MagicPilot MAXI Electric Range
Engineered in Germany and powered by intuitive MagicPilot touch controls, this range delivers intelligent combi cooking with precision, automation and consistently superior results.
SpaceCombi Teams
Designed for seamless teamwork in compact kitchens, the MKN SpaceCombi Team model delivers German precision with intelligent combi cooking and intuitive shared control functionality.
MKN Combi Ovens FAQ's
Features | FlexiCombi MagicPilot | Standard FlexiCombi |
Control Type | Advanced electronic control interface | Manual or basic control system |
Ease of Use | Intuitive and Guided operation | Require more manual input |
Cooking Precision | High- precision control of temperature, humidity and fan speed | Limited precision depending on model |
Consistency of results | Excellent repeatability across batches | More operator-dependent results |
Cooking Efficiency | Optimised cooking processes reduce errors and rework | Greater reliance on user experience |
Operator Skill Level | Suitable for all skill levels | Best suited to experienced operators |
Workflow Impact | Faster setup and smoother kitchen workflow | Slower setup with manual adjustments |
The FlexiCombi MagicPilot range offers four versatile cooking modes to cover a wide range of kitchen applications:
- Convection Mode (Dry Heat): Ideal for roasting, baking and browning with powerful circulating hot air.
- Steaming Mode: Gentle steam cooking for vegetable, fish and delicate foods while preserving moisture and nutrients.
- Combination Mode (Convection + Steam): A balanced mix of dry heat and steam for even cooking, excellent colour and reduced shrinkage.
- Regeneration: Designed for reheating prepared dishes while maintaining texture, moisture and presentation.
The MagicPilot control makes it easy to create and store your own cooking programs. Simply select the desired cooking mode and adjust the temperature, time and humidity using the central dial, then save the settings as a custom program. Pre-loaded programs can also he modified and saved as favourites, allowing chefs to quickly recall preferred settings and ensure consistent results during busy service.
The oven is supplied without trays and racks as standard.
A range of compatible racks is available and can be selected separately based on your menu and kitchen setup.
Yes. The FlexiCombi MagicPilot range is designed with energy efficiency in mind. The built-in GreenInside feature optimises energy, water and detergent usage during cooking and cleaning, while precise MagicPilot controls, efficient airflow and high-performance insulation help reduce energy consumption without compromising cooking performance.
Absolutely. The FlexiCombi MagicPilot range is designed to perform just as impressively in bakeries as it does in commercial kitchens. With precise temperature and humid control, even heat distribution and versatile cooking modes, it delivers consistent baking results alongside reliable performance for roasting, steaming and regeneration making it a flexible, all-in-one solution for professional food-service operations.
The FlexiCombi MagicPilot is designed for fast and hassle free cleaning. The MagicPilot Range features automatic cleaning programs that work with WaveClean cartridges, which comes with a wax-sealed cap for safe handling and are fully recyclable, supporting both hygiene and sustainability in professional kitchens. This means less time spent on manual cleaning and more time focused on what matters the most - delivering great food and service.
Yes. The FlexiCombi MagicPilot range is designed with operator safety in mind. The oven features a triple-glazed door, where multiple layers of heat-reflective glass create an insulating barrier between the hot cooking chamber and the exterior surface. This advanced glazing system significantly reduces heat transfer, keeping the outer surface of door cool to touch even when the oven is operating at high temperatures. It also helps protect staff from accidental burns while maintaining excellent heat retention and energy efficiency inside the oven.
Team models provide greater cooking flexibility and capacity within the same footprint, enabling chefs to run multiple cooking processes at once while maintaining the precise control and efficiency go MagicPilot system.
Choosing the right FlexiCombi size depends on your kitchen's volume, menu and available space. To ensure you select the perfect model for your needs, contact us via the enquiry form on our Contact Us page or call us on 1300 405 404. One of our experienced team members will guide you through the options and help you find the ideal solution for your kitchen.
FlexiCombi MagicPilot machines come with a 3-year parts and labour warranty, providing peace of mind and reliable support for your kitchen. This warranty ensures that any covered components and service requirements are taken care of, helping maintain consistent performance and minimise downtime.
Yes, professional installation and commissioning are recommended to ensure the FlexiCombi is set up correctly and operating at optimal performance. After commissioning, we also provide staff training tailored to the chef and kitchen team, helping them understand the controls, cooking modes and key features so they can make the most of the equipment in daily service.