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MKN FlexiCombi Classic 6.1 Electric

Built for professional kitchens that demand precision, consistency and efficiency, the MKN FlexiCombi Classic 6.1 Electric brings German engineered performance into a compact, powerful combi solution. Designed to simplify complex cooking processes without compromising on quality, it delivers exceptional results across steaming, roasting, baking and regeneration all from a single, intuitive platform.

With robust construction, intelligent climate control and user friendly operation, the FlexiCombi Classic 6.1 Electric is made to support chefs at every skill level while maintaining absolute consistency across every dish. Whether in high volume catering or precision à la carte service, it transforms kitchen workflow by improving efficiency, reducing manual intervention and ensuring repeatable excellence service after service.

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Triple Glazed Door Innovation

Delivers superior heat retention, enhanced energy efficiency and a cooler, safer kitchen environment without compromising cooking performance.

Sustainable Cleaning

Fully recyclable WaveClean two in one cartridges combine detergent and a rinse aid in a single, eco friendly system for effortless, efficient and hygienic oven cleaning every time.

Advanced Program Memory

Store up to 100 cooking programmes, each with up to 6 precise steps, for consistent, repeatable results and streamlined kitchen efficiency at scale.

Key Features:

  • Triple Glazed Door Technology - Superior heat retention and a cooler exterior surface deliver enhanced energy efficiency, operator safety and consistent cooking performance.
  • Precision Steam Control - Intelligent, steam generation provides perfectly controlled humidity for exceptional cooking results, flavour retention and uniformity.
  • Automatic Cleaning System - Fully recyclable two in one WaveClean cartridges ensure effortless automatic cleaning without outstanding hygiene and minimal water consumption.
  • Cooking Memories - Store up to 100 multi step cooking programmes for fast, repeatable results and consistent food quality across every service.
  • Recipe Upload Functionality - Integrated USB connectivity allows quick and convenient recipe uploads for seamless menu updates and standardised cooking operations.
  • 6-steps Cooking Programs - Create precise multi stage cooking sequences that automate complex processes and deliver reliable results every time.
  • Professional German Engineering - Built with premium German craftsmanship for durability, reliability and high performance cooking in demanding commercial environments.

Technical Specifications

MKN FlexiCombi Classic 6.1 Electric

Dimensions (W x D x H)

997 x 790 x 799 mm  

Connected Load

10.4 kW

Voltage

415 3 Phase AC

Recommended Fuses and frequency

3 x 20 A and 50 Hz

Soft water Connection and Water Connection

DN 20 (R ¾“ inside)

Water Pressure

200 - 600 (2 - 6 bar)

Drain Connection

DN 50

Gastronorm 1/1 & FlexiRack (530 x 325 mm)

6 (max 65 mm deep)

Gross Weight

160 kg

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Features & Benefits Breakdown

Build to Efficiency, Designed to Safety

The triple glazed door is engineered to deliver exceptional thermal efficiency and operational safety in demanding professional kitchen environments. By significantly reducing heat loss, it helps maintain optimal cooking performance while lowering energy consumption. The multi layer glass construction also ensures a cooler exterior surface, enhancing operator safety and kitchen comfort during continuous service. Built for durability and clarity, it provides reliable visibility into the cooking chamber without compromising insulation or efficiency.

Perfect Humidity, Perfect Results

DynaSteam technology delivers precise, demand driven steam generation for perfectly controlled cooking conditions every time. By producing steam exactly when and where it's needed, it ensures fast heat up times, consistent humidity levels and outstanding cooking uniformity across all dishes. The result is enhanced flavour, improved texture and maximum nutrient retention all while optimising energy and water efficiency in the kitchen. Designed for professional performance, DynaSteam gives chefs complete control over the cooking environment for reliable, repeatable excellence.

Smart two-in-one cleaning for Professional Kitchen

The innovative WaveClean cartridge system delivers fully automated oven cleaning with maximum efficiency and minimal environmental impact. Featuring a fully recyclable two in one cartridge that combines both detergent and rinse aid, it simplifies the cleaning process while ensuring spotless hygiene and brilliant interior cleanliness after every cycle. Designed for sustainability and convenience, the intelligent cleaning system uses as little as 35 litres of water, helping professional kitchens reduce consumption without compromising on cleaning performance.

Save, Recall, Repeat

With up to 100 programmable memory spaces and the ability to store cooking processes in up to 6 precise steps, the FlexiCombi Classic 6.1 Electric delivers consistent, repeatable results with ease. Designed to standardised quality across every service, the intelligent programme memory allows chefs to save and recall proven cooking settings at the touch of a button. Integrated USB functionality also enables quick and convenient recipe uploads, making it easy to transfer cooking programs, update menus and maintain consistency across multiple kitchens.  From busy commercial kitchens to multi site operations, it simplifies workflows, reduces training time and ensures top quality results every time.

Safer, Easier Tray Handling for Busy Kitchens

The side loading tray configuration is designed to enhance operator safety and improve everyday kitchen ergonomics. By allowing trays to be inserted sideways, the oven provides easier, more stable handling during loading and unloading, reducing the risk of spills, burns and awkward movements in fast paced kitchen environments. This smart design not only improves workflow efficiency but also delivers greater comfort and confidence for staff during continuous service.

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