Roll'Service GN 2/1 15 levels
Designed for high volume foodservice operations, the Tournus Roll'Service 15 Levels GN 2/1 provides a practical and reliable solution for holding, transporting and serving prepared meals. Its generous 15 level capacity accommodates GN 2/1 containers, helping kitchens manage larger quantities efficiently while keeping food organised and ready for service.
Built for durable stainless steel with smooth, easy to clean surfaces, the Roll'Service combines robust construction with practical functionality for demanding professional environments. Its mobile design allows prepared meals to be moved effortlessly between the kitchen, service areas and dining spaces, supporting a more efficient workflow from preparation through to service.
With dependable temperature management and a design focused on ease of use, the Roll'Service 15 Levels GN 2/1 helps maintain food quality while giving busy kitchens the capacity and flexibility they need to keep service running smoothly.
Designed with Safety in Mind
Smooth, curved surfaces and pressndrawn slides reduce sharp edges while enabling hygienic, easily cleaned operation.
Smooth Movement, Easy Handling
An ergonomic design and easy manoeuvrability make transporting the trolley effortless, even in busy foodservice environments.
Added Security and Control
An optional lock and key system on the trolley handle provides additional security when the unit needs to be securely positioned.
Key Features
- Durable Stainless Steel Construction: Robust stainless steel build provides long lasting performance in demanding professional foodservice environments.
- Insulated Walls & Doors: Help retain heat efficiency and maintain consistent holding conditions throughout service.
- Rapid & Precise Heating: Advanced electric heating brings the cabinet from 20°C to 85°C in just 20 minutes, with adjustable temperature control from 60°C to 85°C.
- Intelligent Touchscreen Control: Intuitive touch controls provide easy access to functions, settings and temperature management.
- Integrated Traceability Management: Records chamber temperature and electricity consumption, with data easily exportable in Excel format via USB.
- Safe & Hygienic Interior Design: Fully radiused construction, press drawn slides and smoothly formed surfaces minimise sharp edges and simplify cleaning.
- Effortless Mobility & Handling: Four swivel castors, two with brakes, combined with side handles and a rear push bar for smooth and controlled manoeuvring.
- Practical Serviceability: Easy access to technical components simplifies maintenance and servicing, helping minimise downtime and support reliable long term operation.
Technical Specifications
Tournus Roll'Service GN 2/1 15 Levels
External Dimensions (W x D x H) | 733mm x 941mm x 1489mm |
Loading Capacity | 15 GN 2/1 containers OR 30 GN 1/1 containers (height 65 mm) |
Space between Sliders | 71 mm |
Connected Load | 1.2 kW - 240 V single phase AC |
Recommended Fuses | 10 A |
Current | 8.4 A |
Power Consumption | 0.4 kWh |
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Trolley Options
Roll'Service GN 2/1 with Humidification - 15 Levels
Features & Benefits Breakdown
Robust Construction for Reliable Performance
Built to withstand the demands of busy professional environments, the Roll'Service combines durable stainless steel construction with insulated walls and doors to support consistent temperature retention and dependable food holding. Four swivel castors, including two with brakes, provide smooth, controlled movement while making it easy to position and secure the trolley when required. Non marking bumpers surround the unit to help protect walls, equipment and other surfaces during everyday use. Two side handles and a rear push bar provide comfortable grip and multiple handling points, making the trolley easy to manoeuvre through busy kitchens, service areas and dining spaces.
Intelligent Control & Enhanced Operational Monitoring
Designed for precise, convenient operation, the Roll'Service features an intuitive touchscreen control panel that provides easy access to functions, settings and temperature management. Integrated temperature recording enables operators to monitor conditions inside the chamber and maintain greater control over the food holding process. For added traceability, recorded temperature data can be exported in Excel format directly through the USB port on the control panel, making it easier to review, document and manage operational records. The system also records electricity consumption, providing valuable insight into energy usage and helping operators monitor overall equipment performance and efficiency.
Safety & Convenience in Every Detail
Every detail of the Roll'Service is designed to make everyday handling safer, smoother and more efficient in demanding professional kitchens. The practical door stay system keeps the doors securely positioned during loading and unloading, providing clear access to the cabinet and helping streamline kitchen workflows. Inside, the cabinet features fully radiused construction with smoothly formed surfaces, press drawn slides and a radiused base. By reducing sharp edges and difficult to reach corners, the design creates a safer working environment while making the interior easier to clean and maintain. Combining thoughtful ergonomics with hygienic construction, the Roll'Service delivers a practical solution for professional foodservice environments where safety, accessibility, cleanliness and operational efficiency are essential.
Consistent Heat from Preparation to Service
The Roll'Service features a high performance electric heating system designed to deliver fast, even and reliable heat distribution throughout the cabinet. A rear mounted centrifugal fan with an external motor continuously circulates air through sealed stainless steel heating elements, while the internal stainless steel air deflection system helps distribute heat consistently across the chamber. With electronic temperature regulation and a clear digital display, operators can easily set and maintain temperatures from 60°C to 85°C, providing greater control over different holding requirements. The rapid heat up function brings the cabinet from 20°C to 85°C in just 20 minutes, helping reduce waiting times and get the trolley ready for service quickly and efficiently.
Practical Maintenance, Simplified Access
The Roll'Service is engineered with serviceability in mind, providing convenient access to the technical components of the electric heating system. This practical design allows maintenance and servicing tasks to be carried out more efficiently, helping technicians access key components without unnecessary disruption. By making technical areas easier to reach, the Roll'Service supports straightforward routine maintenance and helps keep the equipment operating reliably in demanding professional foodservice environments.
Controlled Humidity, Consistent Food Quality
For operations requiring extended holding, the optional Roll'Service model comes with integrated humidification system designed to help maintain food quality and a more suitable holding environment. The system features a removable 2 litre humidification tank with convenient front access, making filling, removal and routine cleaning simple and efficient. Designed for reliable performance during demanding service periods, the humidification system provides up to 24 hours of continuous operation, helping maintain controlled moisture levels and support food quality over longer holding times. A dedicated condensation drip system helps manage excess moisture, contributing to cleaner and more controlled operation.
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