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Roll'Service GN 1/1 20 levels

The Tournus Roll'Service 20 levels GN 1/1 is designed for high volume professional kitchens, catering operations and foodservice environments where reliable holding capacity, organisation and mobility are essential. With space for 20 GN 1/1 levels, it provides an efficient solution for transporting and holding prepared meals while helping streamline kitchen to service workflows.

Built from high quality stainless steel, the Roll'Service combines durability with practical functionality for demanding daily use. It is available with either a stainless steel or glazed door, allowing you to choose the configuration that best suits your operational requirements. The glass door provides convenient visibility of the contents, while the stainless steel door offers a robust, professional finish.

Designed for smooth movement throughout busy foodservice environments, the Roll'Service 20 levels delivers dependable performance, easy handling and efficient capacity in one practical mobile solution.

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Enhanced Safety by Design

Curved surfaces and press drawn slides create a smooth, safe and easy to clean interior, reducing sharp edges and supporting safer everyday handling.

Effortless Ergonomic Manoeuvring

Designed with ergonomics in mind, the Roll'Service ensures comfortable handling and smooth manoeuvrability through busy professional environments.

Secure Handle with Optional Lock & Key

An optional lock and key system for the trolley handle provides added security and control when the Roll'Service is parked or stored.

Key Features

  • Powerful Electric Heating: Circulating air heating delivers steady, even warmth across the unit.  
  • Precise Temperature Control: A digital electronic thermostat enables straightforward adjustments between 60°C and 85°C.  
  • Rapid Heat-up: The system reaches 85°C from 20°C in about 20 minutes, shortening preparation time during busy service.  
  • Intuitive Touchscreen Control: A user friendly screen offers convenient access to key functions and settings.  
  • Insulated Walls & Doors: Insulation helps keep temperatures stable during transport and holding of meals.  
  • Safety-Focused Interior: A fully radiused interior with press drawn sliders and base supports safer handling and easier cleaning.  
  • Effortless Manoeuvrability: Four swivel wheels, two with brakes, allow smooth movement and secure positioning.  
  • Durable Stainless Steel Construction: A robust build ensures reliable performance in demanding professional food service environments.  
  • Easy Maintenance Access: Convenient access to technical components simplifies servicing and routine upkeep.

Technical Specifications

Tournus Roll'Service GN 1/1 20 Levels

External Dimensions (W x D x H)

528mm x 821mm x 1844mm

Loading Capacity

20 GN 1/1 containers (height 65 mm)

Space between Sliders

71 mm

Connected Load

1.2 kW - 240 V single phase AC

Recommended Fuses

10 A

Current

5.4 A

Power Consumption

0.57 kWh

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Trolley Options

Roll'Service GN 1/1 with Stainless Steel Door - 20 Levels

Technical Specifications


Roll'Service GN 1/1 with Stainless Steel Door  & Humidification - 20 Levels  

Technical Specifications

Roll'Service GN 1/1 with Glazed Door - 20 Levels

Technical Specifications


Roll'Service GN 1/1 Glazed Door & Humidification - 20 Levels 

Technical Specifications


Features & Benefits Breakdown

Built for Durability, Mobility & Everyday Performance

Constructed from high quality stainless steel with insulated walls & doors, the Roll'Service 20 level is designed for demanding professional foodservice environments. Four swivel castors, including two with brakes, provides smooth manoeuvrability and secure positioning, while non marking bumpers all around help protect both trolley and surrounding surfaces. Two side handles and a rear push bar offer multiple handling points for effortless movement. Available with either a stainless steel door or glazed door, the Roll'Service combines robust construction with practical visibility and flexibility to suit different operational needs.

Intelligent Control with Complete Traceability

The Roll'Service 20 level features an advanced touchscreen control panel that provides intuitive access to operating functions and settings, making everyday use simple and efficient. Designed with traceability in mind, the system records chamber temperature data to help operators monitor holding conditions and maintain consistent performance throughout service. For greater control and record keeping, temperature data can be retrieved in Excel format via the USB port integrated into control panel, making it easy to view, store and analyse operational information. The system also records electricity consumption, providing valuable visibility into energy usage and foodservice operators monitor equipment performance and efficiency over time.

Safer & More Efficient Handling

The Roll'Service is thoughtfully engineered to make loading, unloading and everyday handling easier, safer and more efficient in demanding professional kitchens. A practical door stay system securely holds the doors in position during operation, providing unobstructed access to the cabinet interior and helping maintain a smooth workflow. Inside, the cabinet features a fully radiused design with smoothly formed surfaces, press drawn slides and a press drawn base. By minimising sharp edges and hard to reach corners, this carefully considered construction makes the interior safer to handle and easier to clean, supporting high standards of hygiene in busy foodservice environments.

Powerful & Precise Electric Heating

The Roll'Service features a high performance electric heating system designed to deliver fast, consistent and evenly distributed heat throughout the cabinet. A rear mounted centrifugal fan with an external motor continuously circulates air through sealed stainless steel heating elements, while the stainless steel internal air deflection system helps promote uniform temperature distribution across all levels. Th electronic regulation thermostat with digital display provides precise temperature control from 60°C to 85°C, allowing operators to select the ideal holding temperature for their application. For efficient operation during busy service periods, the system also delivers a rapid temperature rise from 20°C to 85°C in just 20 minutes, helping the Roll'Service reach operating temperature quickly and minimise waiting time.

Designed for Simplified Servicing

The Roll'Service is engineered with serviceability and accessibility in mind, providing convenient access to the technical components within the heating system. This practical design allows maintenance and servicing tasks to be carried out more efficiently, helping technicians inspect, maintain and service key components with greater ease. By simplifying access to the technical areas, the Roll'Service supports reliable day to day operation, easier maintenance and reduced service downtime in demanding professional foodservice environments.

Consistent Humidity for Extended Holding

The Roll'Service 20 level GN 1/1 also comes in an optional model integrated humidification system, designed to help maintain a suitable holding environment and support food quality during extended service periods. Featuring a removable 2 litre humidification tank with convenient front access, the system makes filling, removal and routine cleaning simple and efficient. With up to 24 hours of continuous operation, it provides reliable humidity management for demanding foodservice environments where prepared meals may need to be held for extended periods. A dedicated condensation drip system helps manage excess moisture, supporting cleaner and more controlled operation within the cabinet. This optional configuration adds greater flexibility to the 20 level Roll'Service, providing an effective solution for operations that require extended holding with enhanced moisture management.

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