Socamel CompactServ 4S Senior 2x15 levels
Socamel CompactServ 4S Senior 2x15 levels is a high capacity meal distribution trolley designed for efficient tray service in healthcare and senior care environments. With 2x15 levels and capacity for up to 30 Gastronorm trays, it provides a practical all in one solution for storing, transporting, maintaining and regenerating meals, while supporting smooth and well organised service workflows. Combining a compact footprint, excellent manoeuvrability and Socamel's advanced onboard thermo convection technology, the CompactServ 4S Senior helps ensure that meals retain their quality, temperature and presentation from kitchen to patient. Its integrated thermal barrier clearly separates hot and cold zones, improving operational efficiency and helping to maintain strict food safety standards.
Designed with daily use in mind, the unit supports staff with intuitive handling and reliable performance, even in demanding environments. By reducing heat loss and optimising energy use, it also contributes to lower operational costs while maintaining consistent meal service quality across all levels.
Effortless Mobility
Designed for seamless handling, it glides easily through busy kitchens, corridors and service areas, reducing strain and improving workflow efficiency.
High Capacity Design
A smart, compact footprint delivers 2x15 levels of capacity, maximising storage and service output without compromising valuable kitchen space.
Tailored to Your Brand Identity
Make it your own with customisable finishes and branding options, allowing the trolley to reflect your organisation's unique style at an additional cost.
Key Features:
- Smart iServ TouchScreen: Intuitive control with programmable services, real time monitoring, diagnostics and temperature history.
- Compact Footprint: Space saving design maximises available space while maintaining high meal distribution capacity.
- Easy Manoeuvrability: Designed for smooth, effortless movement through kitchens, corridors and service areas.
- Motorised Mobility: Reduces physical effort and improves workplace ergonomics with intuitive sensitive handle controls.
- Robust & Safe Construction: Durable stainless steel and aluminium construction with insulated walls and protective bumpers.
- Easy cleaning & Hygiene: IPX 5 protection, smooth rounded surfaces and tool free removable components simplify cleaning.
- SOCONNECT Fleet Management: Optional cloud based platform for performance monitoring, compliance, maintenance and equipment management.
- Customisable Design: Elegant, understated trolleys can be personalised to complement your establishment's identity.
- Efficient Daily Operation: Practical features including folding shelf, LED status bar, one hand doors and easy tray access enhance workflow.
Technical Specifications
Socamel CompactServ 4s Senior 2x15 levels
The ErgoServ Trolley:
Dimensions (W x D x H) | 795mm x 920mm x 1080mm |
Net Weight | 105 kg |
Maximum Load | 75 kg |
Number of Levels | 2 x 8 |
Maximum number of trays | 16 |
Pitch between levels | 78 mm |
Push/Pull/Motion | 2 / 2 / 1.5 daN |
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Forced and Directed ThermoConvection Technology
Socamel CompactServ 4S uses advanced forced and directed thermo convection technology designed to provide precise and consistent temperature control across the trolley, supporting hot service, chilled distribution and frozen service in one versatile solution. By actively driving heated or cooled air through a controlled airflow system, the technology ensures that every compartment within the cabinet reaches and maintains the correct temperature, even when the trolley is frequently opened during the service.
Designed to circulate air evenly throughout the cabinet, the system eliminates hot and cold spots, helping to maintain the required temperature of meals while preserving their quality, texture, nutritional value and presentation from preparation through to service. This controlled airflow also supports faster temperature recovery after door openings, improving overall food safety and operational reliability in demanding environments.
The intelligent thermal management system allows operators to switch seamlessly between different service modes, making it suitable for a wide range of meal distribution requirements. Whether delivering hot meals, chilled components of frozen items, the CompactServ 4S adapts to operational needs without compromising performance. This flexible thermal technology enables operators to optimise workflow, reduce energy waste and improve service efficiency, delivering reliable performance across healthcare, aged care and institutional catering environments where consistency, safety and meal quality are essential.
Features & Benefits Breakdown
Smart Touchscreen Control for Seamless Operation
The iServ touchscreen interface provides simple, intuitive control and monitoring for the Socamel CompactServ 4S, making daily operation easy and efficient. It offers five programmable settings for up to four services per day, allowing flexible scheduling with automatic, manual or delayed start up modes. Operators benefit from real time temperature and remaining service time display, supported by gas pressure sensors and energy optimisation for reliable performance. The system stores over one month of timestamped event and temperature history, with events clearly categorised for easy tracking. Built in diagnostics and maintenance support help quickly identify issues, while standby mode and manual heating ON/OFF add operational flexibility. Overall, iServ delivers precise, user friendly control for efficient day to day management of the CompactServ 4S.
Durable, Safe & Easy to Operate
Built from high quality stainless steel and aluminium, the Socamel CompactServ 4S delivers long lasting durability with a more sustainable design, using recycled materials and being up to 70% recyclable. It is designed for safe, everyday use with insulated outer walls to reduce burn risk, smooth surface to prevent cuts or pinching and accessible internal areas for easy cleaning and maintenance. A 6 wheel system ensures stable, smooth movement on uneven floors, while front and rear handles supports comfortable use at different heights. For added protection and convenience, the trolley includes corner bumpers, a large top surface with folding shelf and one hand slam shut doors for quick operation. The removable air dam system allows easy tray loading and the ergonomic LED status bar provides clear, at a glance information for efficient service.
Engineered for Hygiene
The Socamel CompactServ 4S is designed for simple, efficient cleaning and hygiene, with IPX 5 protection and features that supports effective water drainage throughout the trolley. Smooth vats with rounded corners and a seamless, monobloc bumper minimises areas where dirt and water can collect, making surfaces quick and easy to clean. The air dams and slot covers are removable and interchangeable without tools, providing convenient access for thorough cleaning and maintenance. Inside the vats, operators can use a sponge, brush or jet spray as required, while the integrated drain foot pedal or retention tray helps collect wash and condensate water for easier disposal. Together, these features simplify daily cleaning routines and help maintain a consistently hygienic meal distribution environment.
Fleet Performance & Maintenance Platform
SOCONNECT is Socamel's optional cloud based platform that delivers a complete 360° solution for managing, monitoring and optimising meal distribution equipment. It centralises fleet and maintenance data, enabling organisations to go beyond basic upkeep and actively track performance, compliance and asset efficiency. Continuous temperature monitoring ensures reliable oversight of meal conditions, with automatic SMS or email alerts in case of anomalies. Fleet insights help identify when equipment requires maintenance, refurbishment or replacement, while also improving control of budgets and Total cost of ownership. Easy to deploy across networks, SOCONNECT supports multi device management and is fully cloud hosted, with updates, security and administration handled by Socamel.
Maximum Use of Space with Compact Footprint
The Socamel CompactServ 4S offers a compact footprint that maximises available space while maintaining strong meal distribution capacity. Its space saving design allows staff to move, position and operate the trolley easily, even in narrow corridors and busy service areas. Despite its reduced size, the CompactServ 4S delivers high meal output without compromising efficiency. This makes it well suited to healthcare facilities, care homes and institutional catering environments. By combining efficient distribution with a streamlined design, the CompactServ 4S optimises space usage while supporting smooth, safe workflows. Its easy manoeuvrability also reduces staff strain and improves service speed.
Easy & Controlled Motorised Handling
The motorised mobility system of the Socamel CompactServ 4S is designed to make everyday handling easier, reducing physical effort while improving workplace ergonomics and operator comfort. Sensitive handles provide an intuitive, responsive grip for smooth and effortless manoeuvrability, helping staff move the trolley with greater control and confidence. For specialised transport requirements, the optional "wheel up" version is designed for towable applications, with an automated system that raises and lowers the trolley to support specific mobility needs. Combined with the tilting hitch system, it provides enhanced flexibility for efficient and controlled trolley movement across different operating environments.
Elegant Trolleys That Reflect Your Environment
The Socamel CompactServ 4S combines refined, understated design with a strong focus on corporate social responsibility and environmental considerations, helping meal distribution equipment complement the professional image of your establishment. Designed to integrate seamlessly into modern healthcare environments, the trolley offers customisation options to create a distinctive appearance that reflects your organisation's identity. From personalised finishes to tailored visual elements, the CompactServ 4S can be adapted to suit your environment, delivering a practical solution that looks as professional as it performs.
Tray Options
Socamel CompactServ 4S is compatible with a range of tray options to suit different meal distribution requirements and service configurations. Tray formats can be selected to support the specific needs of your establishment, helping optimise meal presentation, portioning and efficient tray loading. Designed for smooth insertion and removal, the trolley's internal configuration makes it easy for staff to handle trays across all levels, supporting a streamlined workflow from meal preparation through to final service. With flexible tray solutions available, the CompactServ 4S can be tailored to different meal delivery models, capacity requirements and operational preferences.
Flat Gastronorm V1
530mm x 325mm
Flat Gastronorm V2
530mm x 325mm
2 Compartments Gastronorm
2 compartments- 530mm x 325mm
Gastronorm +
570mm x 325mm
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