MKN FlexiChef Bratt Pan Size 2 - 75L
The award winning MKN FlexiChef 75L, proudly engineered and manufactured in Germany, is a premium multifunctional cooking system that combines the capabilities of a bratt pan, kettle, fryer and pressure cooker into a single, space saving solution. Built to the highest German engineering standards, it delivers exceptional performance, precision and reliability for demanding commercial kitchens.
Designed to maximise productivity while reducing energy consumption, labour and operating costs, the FlexiChef 75L is ideal for preparing soups, stews, pasta, braised dishes, grilled foods and fried menu items with outstanding consistency. Innovative technologies including ReadyXpress, SmartBoiling, FlexiZone, MagicPilot and MKN ConnectedKitchen to help chefs works faster, smarter and more efficiently.
You're One Stop Shop Kitchen All Rounder
Deep Frying
Crispy, golden fried foods with consistent premium results.
Sous Vide Cooking
Vacuum sealed precision for tender, flavour packed results.
All in One Cooking Solution
Replace multiple pieces of cooking equipment with one versatile system that can boil, braise, fry, grill, pressure cook and more maximising kitchen efficiency while saving valuable space.
SmartBoiling Technology
Achieve rapid, energy efficient boiling with intelligent temperature control that reduces energy consumption, shorten cooking times and delivers consistently excellent results.
Water-Saving Automatic Cleaning
Reduce water usage by up to 90%* with the innovative SpaceClean automatic cleaning system, using as little as 26 litres of water per cleaning cycle while maintaining outstanding hygiene and minimising operating costs.
*when using SpaceClean compared to manual cleaning
Technical Specifications
MKN FlexiChef Bratt Pan -75L
Dimensions (W x D x H) | 1300 x 750 x 850 mm |
Effective Area / Volume | 723 x 315 x 543 mm |
Usable Capacity | 75 L |
Maximum Oil Capacity | 35 L |
Weight | 325 kg (with options) |
Electric Load | 24.2 kW |
Recommended Fuses | 3 x 32 A |
Voltage | 415 3 Phase AC |
Type of Protection | IPX 6 |
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Features & Benefits Breakdown
Intelligent Cleaning with Outstanding Water Saving
Maintain exceptional hygiene standards while significantly reducing water, detergent and energy consumption with SpaceClean, MKN's advanced automatic cleaning system. Designed to simplify end of service cleaning, SpaceClean uses as little as 26 litres of water per cycle than conventional manual cleaning without compromising on cleaning performance. Its intelligent cleaning programmes automatically optimise water and detergent usage based on the selected cycle, delivering consistently reliable results while lowering operating costs and supporting more sustainable kitchen operations. By reducing cleaning time and minimising manual effort, SpaceClean helps keep your FlexiChef in peak conditions, maximising equipment availability and allows your kitchen team to focus on what matters most, preparing exceptional food.
Maximum Speed, Flexibility and Precision
Experience unmatched cooking efficiency with the combination of ReadyXpress and FlexiZone technologies. ReadyXpress delivers exceptional heating performance, bringing the cooking surface up to temperature in a matter of seconds and rapidly recovering heat after food is added, helping reduce waiting times and increase output during busy service periods. Meanwhile, FlexiZone allows you to divide the cooking surface into independently controlled heating zones, enabling different foods to be cooked simultaneously at seperate temperatures without flavour transfer. Together, these intelligent technologies provide outstanding speed, flexibility and precise temperature control, allowing chefs to maximise productivity, improve consistency and make the most of every cooking session.
More Yield, More Portions, Greater Profitability
Achieve superior cooking results with MKN's Intelligent steam control, designed to maximise food quality while improving kitchen profitability. By precisely regulating the amount of steam throughout the cooking process, it helps ingredients retain their natural moisture, flavour and texture while minimising shrinkage and weight loss. The result is higher yields, more portions from every batch and consistently exceptional food quality. Whether cooking vegetables, meats or delicate dishes, Intelligent steam control reduces waste, maximises ingredient value and helps commercial kitchens deliver stronger profit margins without compromising on consistency or performance.
Improved Ergonomics, Enhanced Safety
Reduce manual handling and improve operator comfort with the Automatic Basket Lift. Designed with ergonomics in mind, the innovative lifting system weighs up to 20% less than comparable systems, making it easier to operate while reducing physical strain on kitchen staff. At the touch of a button, the baskets are automatically raised and lowered, eliminating heavy lifting and repetitive movements. This enhances workplace safety, reduces operator fatigue and ensures precise cooking times for consistently excellent results. By allowing chefs to focus on other tasks while cooking is underway, the Automatic Basket Lift helps create a safer, more efficient and productive commercial kitchen.
Chef Tested Recipes at Your Fingertips
Take the guesswork out of cooking with AutoChef, MKN's intelligent cooking assistant featuring a library of more than 350 chef tested recipes. Developed and refined by professional chefs, each recipe is designed to deliver consistent, high quality results with minimal operator input. Simply select your desired dish and AutoChef automatically manages the timing, temperature, humidity and airflow throughout the entire cooking process. This ensures every meal is cooked to perfection while reducing the need for constant supervision, minimising training requirements and improving consistency across every shift. Whether preparing everyday favourites or complex menu items, AutoChef helps kitchens increase productivity, reduce errors and achieve outstanding results with confidence.
Intelligent Boiling with Exceptional Energy Savings
Transform the way your kitchen boils large volumes with SmartBoiling, MKN's intelligent energy saving technology. By automatically detecting when the water reaches the required temperature, SmartBoiling reduces the heating output to maintain perfect boil without wasting energy. This delivers consistent cooking performance while significantly lowering energy consumption, operating costs and environmental impact.
In manufacturer testing, a standard 20 minute boiling process with 75 litres of water reduced energy consumption from 7 kWh to just 0.2 kWh, a saving of more than 95%. This also reduces CO₂ emissions and cuts estimated running costs from approximately $3.47 to just $0.10 per cooking cycle, helping commercial kitchens achieve substantial long term savings without compromising cooking performance.
Smarter Connectivity, Greater Control
Take your kitchen operations to the next level with MKN ConnectedKitchen, an intelligent cloud based platform that connects your MKN cooking equipment for smarter, more efficient kitchen management. Monitor equipment performance and manage cooking programs remotely from a single, easy to touch interface. With secure connectivity, chefs and kitchen managers can ensure every appliance is operating at peak performance while maintaining consistent cooking results across multiple locations. Automatic software updates, remote diagnostics and proactive service support helps minimise downtime, improve equipment reliability and reduce maintenance costs.
Powerful Performance, Faster Results
Experience exceptional speed and efficiency with Turbo PowerBlock, MKN's advanced heating technology engineered to deliver maximum power exactly when it's needed. Designed for rapid heat up and outstanding heat recovery, Turbo PowerBlock ensures the cooking surface reaches the desired temperature in seconds and maintains consistent heat, even when large quantities of cold food are added. By combining powerful performance with intelligent energy management, Turbo PowerBlock reduces waiting times, shortens cooking cycles and helps increases kitchens throughput during the busiest service periods.
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