Maximise Space with Invisible Induction

The Adventys Induc'Stone brings invisible induction technology to the forefront of modern hospitality design. Installed discreetly beneath a stone or solid surface, the unit transforms a standard countertop into a fully functional cooking or warming station. When in use, it delivers all the power, precision and efficiency of professional induction. When not in use, the surface reverts back to a clean, uninterrupted bench- perfect for service areas, buffets, or multi-purpose spaces where flexibility is key.

This clever design makes the Induc'Stone a highly versatile solution for almost any venue. From aged care facilities and hotels to restaurants and event spaces, operators can make full use of their surfaces- switching effortlessly between cooking, serving or everyday tasks. With no bulky equipment in sight, the space remains open and practical, yet always ready for high performance induction when needed. Blending functionality with refined style, the Adventys Induc'Stone helps venues stay flexible whilst maintaining a sleek and modern aesthetic.

Effortless Installation & Unlimited Design

The Adventys Induc'Stone is designed with simplicity and flexibility in mind, making installation quick and straightforward. Unlike other systems that can be restrictive, the Induc'Stone is compatible with a wide range of bench top materials including wood, granite, caesarstone*, belenco* and more. As long as the bench top thickness does not exceed 20mm, this invisible induction system can be seamlessly integrated into your design.

The versatility makes it a perfect option for venues and designers who want freedom of choice without compromising on performance. Whether you're working with natural stone, timber or composite materials, the Adventys Induc'Stone adapts to suit your space- providing more possibilities compared to many alternatives on the market.

 *Composite material. Please check before each project with your stone manufacturer that the composite is non-ferritic.

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Flexible Placement, Reliable Performance

The Adventys Induc'Stone gives you greater freedom in how you setup your surfaces. You don't need to position your chafing dish directly in the centre of the induction panel (located underneath the bench top). Dishes placed off centre will still receive consistent, efficient heat. This is made possible by the advanced coil system which transfers induction heat through the stone and silicone to the chafing dish, ensuring reliable warming wherever it sits.

This flexibility allows venues to optimise layouts and make the most of their surfaces without worrying about precise placement, while still enjoying the full performance and efficiency of invisible induction.

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Rapid Cool-Down for Peace of Mind

Another reason the Adventys Induc'Stone is trusted across so many industries is its ability to cool down quickly once switched off. At the end of service, there is no long wait for the surface to return to a safe temperature, making it easier to clean, reset and prepare for the next day.

This rapid cool down also adds an important layer of safety. If someone touches the bench top shortly after a chafing dish and thermal spacer have been removed, they won't risk burning themselves. It's a smart, practical feature that makes the Induc'Stone a safer choice for aged care, hotels, catering as well as other high traffic environments.

Invisible Power, Smart Design

The system is installed directly underneath the bench top and fixed securely into place. Inside the unit, an advanced coil generates a magnetic field that transfers energy through the bench top surface above. A small foam piece sits on top of the grey plate and acts as a buffer, helping connect the coil to the bench top. The stone itself never heats up, instead the energy is channeled through a silicone thermal spacer, which is placed between the surface and the chafing dish. It's only the silicone spacer that becomes hot, transferring the heat directly into the dish while the stone surface remains cool to the touch.

The thermal spacer is an essential part of the system. Made from silicone, it spreads the induction power evenly into the chafing dish and can be customised to suit your setup. Simply cut the branches of the spacer to the required size, place it under your chosen dish, and you're ready to go.

This clever combination of induction coil, foam buffer, bench surface and thermal spacer allows the Induc-Stone to provide invisible, reliable heating, all without visible equipment cluttering your space. It's safe, efficient and easy to install making it an adaptable solution for a wide range of venues.

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Lock Mode: Safe, Simple, Reliable

The Adventys Induc-Stone features a unique Lock Mode, making it a popular choice across industries where safety and consistency are paramount such as aged care, hotels and catering. By pressing and holding the plus and minus buttons, the temperature is locked into place, preventing accidental changes. This feature provides peace of mind in high traffic areas, protecting against children, staff or customers inadvertently adjusting the unit. Lock Mode ensures that your induction system stays at the perfect temperature, combining safety, control and convenience for professional environments.

Precise Temperature Control, Simple Operation

The Adventys Induc'Stone makes holding food at the right temperature both easy and reliable. The inside of the chafing dish can reach up to 90°C and maintain the heat, keeping food safe to serve for longer. At the same time, the surface of the bench top will not exceed 55°C, so it stays safe to touch during service.

Using the digital display panel is straightforward. Press the start key to switch it on, then adjust the power level with the plus and minus buttons. The digital display lets you choose from 20 settings, giving you full control. Most buffets sit around 72°C as a standard serving temperature, but being able to reach 90°C means you can easily allow for frequent lid openings, colder environments or outdoor conditions, helping you keep food consistently hot and ready to enjoy.

This smart design gives operators the confidence that food will stay at the right temperature throughout service, while the easy to use controls make the Induc'Stone a practical solution for staff at all skill levels. By combining precision with simplicity, it ensures professional results every time.